Ergünler brand convection cake oven provides hot air circulation with the help of 2 fans located in the oven and heats the entire area homogeneously. In the lower section, equipment is available that provides suitable heat for yeast products and adjusts humidity. The entire furnace is made of stainless steel. Especially in pastry pastry bakeries, bakeries, restaurants, hotels, pastry – pies, etc. it is intended for cooking in combination with bakery products.It is produced by electric and gas.